Job Details

Baker

Location: Wimbledon area

Permanent Full Time

Salary: £Up to £32,000

(Potential for up to £6,000 overtime)

5 day working week. 9 hours per day 1pm - 10 pm

Creating a variety of breads and Buns including Sour Dough, ciabatta, baguettes, Burger buns, Scones, dinner rolls and tin breads to a high standard. Working with the production manager and a team of bakers. We pride ourselves on the high quality products we make on a daily basis. We are currently expanding and want passionate bakers with long term commitment to join our talented team!

Duties of the Baker

• The baking of breads and pastries.
• Hand moulding, mixing and oven work.
• Communicating effectively with other staff to maintain a positive work environment and ensure the smooth running of the bakery.
• Carry out all baking duties with care and diligence to guarantee the production of a consistently high standard of product, along with minimal levels of wastage.
• Ability to work in a fast paced environment.

Skills Required for the Baker

• At least 2 years' bakery experience in a Bakery, including moulding & oven work is essential.
• Flexible and keen to learn with a hands on approach.
• Mix daily dough batches, hand moulding and mixing
• Good English oral communication skills.
• Ability to work well under pressure and to deadlines.

Closing date for applications: October 23, 2023

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